Epifania Oriental Contemporâneo, Leme, was conceived to join Asian haute cuisine and an artisan touch. In charge of the menu is chef Juliana Reis, who also runs the restaurant with her brother, Felipe Reis.
Rua Roberto Dias Lópes, 25 - Loja A - Leme
Rio de Janeiro - RJ
22010-110
+55 21 2541-8330
Tuesday to Sunday, from noon to midnight
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