Since the first home in 2002, in Flamengo, the Belmonte has multiplied and inspired new bars in the city.
Open pies are still the big draw of the house, are five options; the most popular is the shrimp with cream cheese. The pastries are also successful in several flavors as well as traditional tidbit bar, like the codfish balls. The house also has meat dishes, poultry and seafood, such as shrimp risotto and chorizo steak to Oswaldo Aranha, and a great selection of cachaças.
Praia do Flamengo, 300 - Flamengo
Rio de Janeiro - RJ
+55 21 2552-3349