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The restaurant, founded in 1979, is divided in three cozy environments, but it also does home deliveries. The restaurant’s traditional Brazilian food includes classic dishes such as the Picadinho à Luis Antônio, a dish of filet mignon cubes in gravy served with banana “farofa” (toasted and seasoned cassava flour with fried bananas) and rice with eggs and sausages. On Saturdays, the tradional Brazilian “feijoada” (black beans stew with pork cuts) is served.
ADDRESS
Rua Visconde de Caravelas, 184 - Botafogo
Rio de Janeiro - RJ
+55 21 2286-3391
Menu
Este estabelecimento tem menu no seu idioma pelo Menu for Tourist
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