The place also seres lunch à la carte.

Half bistro and half bar, the café – located in a landmarked building, with stone walls and high ceiling – serves coffee as well as cachaça and beer. The cachaça menu offers about 100 brands. Accompanying the craft beers, during the happy hour, the café offers “tarecos”: small toasts made with “pão de queijo” (baked cheese puffs), and Parmesan cheese topping, a creation by the owner and barista, Yansel Galindo.


Rua da Carioca, 10 - Centro
Rio de Janeiro - RJ

+55 21 2509-1018


Monday to Saturdays, 10:30am to 6:30pm

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